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Description
nutritional information:
nutritionally, potatoes are best known for their carbohydrate content. The resistant starch is considered to have similar physiological effects and health benefits of fiber
how to store:
storage facilities need to be carefully designed to keep the potatoes alive and slow the natural process of decomposition, which involves the breakdown of starch. It is crucial that the storage area is dark, well ventilated and for long-term storage maintained at temperatures near 4°c.
nutritionally, potatoes are best known for their carbohydrate content. The resistant starch is considered to have similar physiological effects and health benefits of fiber
how to store:
storage facilities need to be carefully designed to keep the potatoes alive and slow the natural process of decomposition, which involves the breakdown of starch. It is crucial that the storage area is dark, well ventilated and for long-term storage maintained at temperatures near 4°c.
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Potato
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